An estimated 1,100 people died in the extreme heat of June 2021 in British Columbia, Oregon, and Washington. So did millions of sea creatures. While the record-smashing heat killed shellfish across ...

Health officials are warning against eating under-cooked shellfish following a spike in intestinal illnesses caused by a sea-borne bacteria likely linked to B.C.’s recent heat wave. A specialist with ...

The centre says eating contaminated shellfish can lead to serious illness, including paralytic shellfish poisoning, amnesic ...

New Zealand Food Safety (NZFS) is calling on Kiwis to thoroughly cook the shellfish they collect this summer following an increase in cases of Vibrio parahaemolyticus illness in previous summer months ...

A pilot study in France has pointed to a significant under-reporting of shellfish-related foodborne outbreaks. The objectives of the research were to quantify and describe the health impact of ...

In Vietnam coastal seafood dining often begins with live shellfish selected directly from holding tanks The preparation focuses on rapid cooking methods such as grilling boiling and stir frying to ...