NAVYPOOL Inc. has launched an English version of its recipe website, "EPIRECIPE." Since its launch in 2011, the site has been dedicated to sharing authentic Japanese recipes worth passing down to ...

Transport yourself to Japan from your own kitchen. The post Our favourite Japanese recipes to make at home appeared first on Gourmet Traveller.

Isekai Izakaya Nobu is the hit new gourmet anime series that's now streaming worldwide! Live Japan has teamed up with the star chef behind the scenes to bring you easy to make, unique Japanese recipes ...

While it’s one of my favorite things to do, cooking in Japan used to be a pain. I couldn’t find the 材料 (zairyō, ingredients) or 調味料 (chōmiryō, seasonings) for any of my favorite レシピ (reshipi, recipes) ...

In this new GaijinPot series, GP contributors test out Japanese recipes they found online with varying degrees of success. Japan may be in a state of emergency, but that doesn’t mean your kitchen ...

Let's Cook Japanese provides mouth-watering, home-style Japanese recipes and highlights Japanese culinary traditions. Don't worry if some of the ingredients are unavailable where you are. The recipes ...

Regional cuisine in Japan is a wonderful way to delve deeper into the food culture, but sadly, there are not a lot of regional cookbooks in English. "Recipes of Fukuoka" introduces the local dishes of ...

If you're trying to lose weight but don’t want to give up actual flavor, Japanese cooking might just be your new best friend, especially when it comes to eggs. In Japan, eggs aren’t just a breakfast ...

Explore the world of Japanese egg dishes for a flavorful and healthy way to enjoy this versatile ingredient. From Tamago Kake Gohan to Oyakodon, these recipes offer a delightful balance of taste and ...

Food writer Emiko Davies shares recipes from her new cookbook, The Japanese Pantry, including one-bowl chicken teriyaki and a moreish salty-sweet dessert. Among the jars and bottles in your kitchen ...

Every time I come across a new recipe in Japanese, I find I have a bunch of new vocabulary to learn. Whether that involves a cooking technique or some utensil I’ve never heard of, it’s always a ...