Food scientists can create a vast array of tastes and smells by combining chemicals. Those nacho-chipotle-wasabi-ranch chips you love? They're the result of tinkering with molecules and millennial ...

Suntory Spirits Ltd. will invest 10 billion yen ($76 million) over two years to upgrade its Yamazaki and Hakushu distilleries and release new canned highball products to mark its 100th anniversary of ...

Whisky may have its roots in Scotland, but for nearly a century Japan has been distilling its own brands of the popular spirit. In recent years Japanese whisky has earned a name for itself, winning ...

Rather, the challenge facing this young industry is supply. Put simply, Tasmania hasn’t yet built the fermentation, distilling and storing capacity – nor the warehouse space – to produce whisky at ...