Virginia is back in the three-ingredient kitchen! 👩‍🍳 This time it’s a chocolate milk fruitcake, courtesy of ABC Melbourne listener Jill from Caroline Springs. Here’s what you’ll need: - 1kg mixed dried fruit - 600ml chocolate milk 😱 - 2 cups self-raising flour Bake in a 22cm springform pan for 1 hour 20 min in the oven on 160 degrees Celsius. | ABC Melbourne

Thanh the @FruitNerd finds a huge choko vine at Melbourne University's horticulture garden and demonstrates how to pick and cook the abundant fruit that grows from this common suburban plant. | ABC Everyday | ABC Australia